Sublimes Accords Dinner with Coastal and Graillot pairings at the Restaurant Pic***

Sublimes Accords - California Sonoma Coast and Crozes-Hermitage at the Restaurant Pic***

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On April 2, the Domaine de Crozes-Hermitage Alain Graillot and Ted Lemon from the Californian vineyard Littorai are the guests of the Sublimes Accords.

True pioneers in their respective regions, La Vallée du Rhône and the Sonoma Coast, Ted Lemon and Antoine Graillot will present their iconic cuvees during this exceptional dinner on a menu signed by La Cheffe Anne-Sophie Pic.

In the presence of Paz Levinson, Head Sommelier at Groupe Pic and Edmond Gasser, Head Sommelier at Maison Pic.

The wines offered during this exceptional dinner are:

Littorai wines

Coastline California Mays Canyon Chardonnay 2023
Littorai Sonoma Coast The Pivot Vineyard 2019
Littorai Sonoma Coast The Haven Vineyard 2019
Littorai Sonoma Coast The Haven Vineyard 2012
Littorai Sonoma Coast The Pivot Vineyard 2009

Graillot wines

Crozes Hermitage White 2024
Crozes Hermitage Guiraude 2012
Crozes Hermitage Guiraude 2009

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Menu in 7 stops and 8 wines
Price: 750 euros TTC/pers. (food and wine pairings)

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Restaurant Pic***

285 Avenue Victor Hugo  - 26000 Valence

Information and reservations at +33 (0) 4 75 44 15 32 or at contact@pic-valence.com or via this link https://bookings.zenchef.com/results?rid=354068&pid=1001&day=2026-04-02

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