Simon Maye x Jean-Paul Jamet in Lausanne

On April, 30th, 2025, at the Restaurant Pic** au Beau-Rivage Palace in Lausanne, enjoy an exceptional experience with Rhône wines.

7-course menu with food and wine pairings – Price: CHF 750
April, 30th at 6.30 pm – Limited places.

Bookings on +41 21 613 33 33

During this exceptional dinner with winegrowers Simon Maye and Jean-Paul Jamet, discover the many facets of Rhône Valley winegrowing.

The Simon Maye & Fils estate

Dominated by the imposing relief of Haut-de-Cry, this family estate, founded in 1948, stretches over 10 hectares in the heart of the Rhône Valley. Nestling between limestone soils and vineyard terraces, the estate perpetuates a heritage where quality and respect for the terroir are the essence of each cuvée.

The Jamet estate

Since 1975, the estate, run by Jean-Paul and Corinne, combines respect for terroirs and passion for wine. Situated in the heart of the Côte-Rôtie hillsides, the estate overlooks an exceptional panorama of the Alps and Mont Blanc. The vines, grown on schist and granite soils, produce wines of character, the fruit of respect for the heritage. Today, with their children Loïc and Fanny, the family continues to preserve this exceptional winegrowing tradition.